This slow cooker Cheesy Crocked Corn is a great way to add some variety to your side dishes. Easy to prepare and who doesn’t love cheese and corn?
So you know by now that we embrace our slow cookers here at Who Needs A Cape? If you haven’t discovered that yet, click HERE, and check out all the slow cooker recipes that we have shared. Everything from entrees, to freezer meals to desserts to side dishes. The latter is the category this post fits into, side dishes. One of those things that we sometimes get stuck in a rut with, at least at my house that happens. Pretty sure you’ll be adding this one into your rotation though, Cheesy Crocked Corn is not only easy, but delicious.
As wonderful as fresh corn is during the summer, this Cheesy Crocked Corn uses frozen, something that we all have easy access to all times of the year. I had originally ran across a recipe for slow cooker creamy corn in a magazine, it didn’t quite sound like what I wanted to prepare so here is my spin. You can jazz this up a variety of ways, from the addition of diced green chilies or crumbled bacon to spicy jalapeño jack cheese. Great served alongside grilled burgers or Sloppy Joes, I’ve found it works well during the holidays too because you just dump it into your slow cooker and walk away! What’s your favorite side dish? We’d love for you to let us know.
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