Enjoy the taste of a boozy caramel apple with this Caramel Apple Slush Cocktail. Perfect fall cocktail, try one at Thanksgiving.

Caramel Apple Slush Cocktail

Hey guys, I blinked and suddenly Thanksgiving is only a month away! How in the world has this year zoomed by so quickly. We were driving in the car yesterday and my husband asked what our plans were for Thanksgiving and I about laughed. Honey, no plans yet…that’s a TBD.

One thing I know is I cannot get enough caramel apple everything. Fall weather just has me craving all things apple, it’s the warm-up for all things pumpkin and then eventually all things eggnog and peppermint.

Add caramel into the mix with apples and I’m one happy lady. The two go together so well, it’s dreamy! Today we’re whipping up the easiest of cocktails, go grab your blender because this one is slushy.

Caramel Apple Slush Cocktail is a great drink for those warm fall evenings when you can sit on the back deck without mosquitos being pesty. There’s a time and a place for the beloved warm fall ciders and such, some nights need something cold and slushy.

What ingredients do you need to make this cocktail?

Brown sugar
Corn syrup
Apple cider
Caramel vodka
Ice
Garnish: fresh apple slices & dried cinnamon sticks

Some tips for making this recipe:

Use a blender to achieve a slushy texture.
No blender? You can use a cocktail shaker for a mixed drink.
Easily double, triple, or quadruple the recipe for more cocktails.
If you don’t have caramel vodka, use regular vodka and some caramel sauce.

Simple steps that will get this drink in your hand fast:

Using two saucers, add brown sugar to one and corn syrup to the other. Dip the rim of your glass into the corn syrup.

This is followed by dipping the rim of the glass into the brown sugar.

In a blender, add apple cider, caramel vodka, and ice. Blend until a slushy consistency. Pour into prepared glass. Garnish if desired with fresh apple slices and dried cinnamon sticks.

Let me entice you with some other great fall cocktails:

How about a great appetizer alongside:

Yield: 1 serving

Caramel Apple Slush Cocktail

Name: Caramel Apple Slush Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1/4 cup brown sugar; 3 Tablespoons corn syrup; 4 ounces apple cider; 2 ounces caramel vodka; Ice; Garnish: fresh apple slices & dried cinnamon sticks

Enjoy the taste of a boozy caramel apple with this Caramel Apple Slush Cocktail. Perfect fall cocktail, try one at Thanksgiving.

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

1/4 cup brown sugar
3 Tablespoons corn syrup
4 ounces apple cider
2 ounces caramel vodka
Ice
Garnish: fresh apple slices & dried cinnamon sticks

Instructions

Using two saucers, add brown sugar to one and corn syrup to the other.
Dip the rim of your glass into the corn syrup, followed by the brown sugar.
In a blender, add apple cider, caramel vodka, and ice. Blend until a slushy consistency.
Pour into prepared glass.
Garnish if desired with fresh apple slices and dried cinnamon sticks.

Notes

You can substitute caramel vodka for regular vodka and approximately 1 Tablespoon caramel sauce.
If desired you can use a cocktail shaker, the result will not be slushy.
This recipe easily doubles.

Caramel Apple Slush Cocktail