White Chocolate Cherry Coffee Cake

Sharing is caring!

This post is sponsored in conjunction with #EasterBrunchWeek. I received product samples from sponsor companies to aid in the creation of the #EasterBrunchWeek recipes. All opinions are my own.

Add a touch of sweetness to your brunch menu with this amazing White Chocolate Cherry Coffee Cake. Easy to make, you’ll love this great fruity dessert.

 

 

White Chocolate Cherry Coffee Cake

 

Friends, we have such a delicious week ahead of us! Welcome to #EasterBrunchWeek where you’ll find the most amazing recipes to add to your upcoming holiday menu.

Everything from sweet, savory, comfort dishes, casseroles to beverages. There’s an amazing array of bloggers contributing to this fantastic week not to mention an amazing giveaway thanks to some stellar sponsors. All of the details are listed below. 

Let me introduce to you my first recipe of the week: White Chocolate Cherry Coffee Cake. Yup, I went with a desserty addition because to me brunch needs a touch of sweet. Am I right?

My other #EasterBrunchWeek recipes, check ’em out: 

 

 

There’s nothing like a sweet coffee cake alongside a great cup of coffee. No matter how big or small your brunch spread may be, a touch of sweet is always welcomed.

What I seem to find is that brunch is a long casual meal, so of course, while winding up the feeding frenzy, it’s nice to have another cup of coffee and something sweet to wrap it all up nicely.

White Chocolate Cherry Coffee Cake is super easy to whip up and can be made ahead of time. You know I love being able to prep ahead of time, that’s the way I roll. 

 

 

What do you need to make White Chocolate Cherry Coffee Cake?

  • White cake mix
  • Stonyfield Organic Yogurt
  • Eggs
  • Almond extract
  • Cherry pie filling
  • White chocolate chip morsels
  • Powdered sugar
  • Milk

 

 

One of the things that sends White Chocolate Cherry Coffee Cake to over the top great status, is the texture. Stonyfield Organic yogurt is the ingredient to thank for that. The texture is transformed from “cake” to tender cake which is simply dreamy. 

 

 

I love having a container of Stonyfield Organic yogurt within my reach in the refrigerator. There are so many useful ways to incorporate it into everyday recipes, I use it all the time for dressings, desserts, baking, breakfast and snacking. YUM!

 

 

Some tips for making White Chocolate Cherry Coffee Cake:

  • Spray your pan, I know you know this. It just makes life easier.
  • No white cake mix, use yellow, that’s fine.
  • No almond extract, use vanilla.
  • I used Stonyfield Organic Vanilla lowfat yogurt.
  • Add some toasted slivered almonds to the top after drizzling the glaze if desired.
  • Cover leftovers, it’ll be great tomorrow too.
Yield: 15 servings

White Chocolate Cherry Coffee Cake

White Chocolate Cherry Coffee Cake
Add a touch of sweetness to your brunch menu with this amazing White Chocolate Cherry Coffee Cake. Easy to make, you'll love this great fruity dessert.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

Cake

  • 1 white cake mix
  • 1 teaspoon almond extract
  • 3 eggs
  • 1/4 cup water
  • 1 cup Stonyfield Organic yogurt
  • 1 21 oz can cherry pie filling
  • 1/2 cup white chocolate chip morsels

Glaze

  • 1 cup powdered sugar
  • 3 Tablespoons milk

Instructions

Preheat oven to 350° degrees.Spray 13x9 baking pan with non-stick cooking spray.

In large mixing bowl combine first 4 ingredients with electric mixer until well combined.

Add Stonyfield Organic yogurt, blend until combined.

Pour into prepared pan.

Spoon cherry pie filling over top of batter.

Sprinkle white chocolate chip morsels over top of cherry pie filling.

Bake approximately 30 minutes until toothpick inserted into center comes out clean. Allow to cool completely prior to glazing.

FOR GLAZE: Whisk together powdered sugar and milk until smooth. You may need to adjust amount of milk to get consistency desired.

Drizzle glaze over top of cake. Allow to set at least 10 minutes before cutting.

white chocolate cherry coffee cake on white plate with colorful fabric underneath next to pan

 

All this week we will be sharing amazing Easter Brunch Recipes, and our readers have a chance to win some amazing prizes from our generous sponsors.  You’re not going to want to miss a single day! #ad #EasterBrunchWeek #EasterBrunchRecipes

Easter Brunch Week

This week, we’re sharing loads of Easter recipes and celebrating the upcoming holiday with an amazing giveaway, sponsored by Eggland’s Best, GROSCHE International, Hamilton Beach, Nordic Ware, Rhodes Bread, Silpat, Stonyfield, and Wewalka

 Egg and pastel bunny decor in kitchen at window.

 

Meet the Sponsors for our Easter Brunch Recipes

Our generous sponsors have made this #EasterBrunchWeek possible! Each of these wonderful company’s are providing products for our giveaway.

Eggland’s Best

At Eggland’s Best, our commitment is to produce a more nutritious egg, which is also the finest, freshest and most delicious egg possible. This starts with our all-vegetarian hen feed made of healthy grains, canola oil and a supplement of rice bran, alfalfa, sea kelp, and Vitamin E. Eggland’s Best eggs have 25% less saturated, 6 times more vitamin D and are only 60 calories when compared to ordinary eggs.

GROSCHE International

We know it’s not easy to change lives. We help you do it through a great cup of coffee or tea. Every GROSCHE product sold helps provide safe water for people in need and champions social and environmental causes for you to further your positive impact in the world.

Nordic Ware

Nordic Ware is a family owned and operated kitchenware company since 1946 and has steadily built its reputation as an internationally distributed kitchenware brand. As a leading manufacturer and innovator, Nordic Ware produces the vast majority of its products in America, at its Minneapolis headquarters, including bakeware, cookware, grillware, microwave, and kitchen gadgets and accessories.

Silpat

Silpat offers a unique and versatile range of non-stick baking, bread making, cooking and preparation products. An original baking range rooted in innovative silicone technologies, all designed to set you free. Our high-quality baking products cook both sweet and savory foods evenly without burning, releases baked goods with no fuss, and cleans up effortlessly.

Hamilton Beach

Building a better breakfast starts with the right kitchen tools. Tame busy mornings by equipping your kitchen with the best coffee maker, a convenient breakfast sandwich maker or a mess-free a waffle maker. From lattes to smoothies, breakfast sandwiches to crunchy toast, the Hamilton Beach collection of essential breakfast small kitchen appliances will help you make the first meal of the day the best meal of the day.

Wewalka

Wewalka is the largest family-owned fresh dough producer in the world. Headquartered outside Vienna, Austria, Wewalka provides products to more than 30 countries across Europe and Asia, and began offering its innovative products to the U.S. market in 2015. Wewalka is always committed to producing in a sustainable and responsible way and avoids using bromated or bleached flour, high-fructose corn syrup, hydrogenated oil, animal by-products or artificial colors and flavors. The current U.S. assortment includes refrigerated puff pastry, pie crust, flatbread and two styles of fresh pizza dough. All items include oven-safe parchment paper for “no-mess” baking.

Rhodes Bake-N-Serv®

Rhodes Bake-N-Serv® is a family business dedicated to producing home-baked quality frozen bread and roll dough, frozen sweet rolls and partially baked frozen rolls. Rhodes is produced in the heart of Wisconsin with its headquarters in Utah. Rhodes is devoted to helping our customers bake successfully. We offer versatile products at a great value with a no-fault guarantee.

Stonyfield Organic

Stonyfield Organic Quarts provide a variety of functions from being a cost-effective solution for heavy yogurt consumers to being a healthy ingredient alternative. A Stonyfield Organic Quart is a great staple to have in any fridge. Our yogurt can be used for everything from smoothies, to dips, as a substitute for sour cream on taco night and is a great substitute for butter and oil in when baking. Like all other Stonyfield products, our quarts are made with wholesome organic ingredients sourced with care from family farms.

#EasterBrunchWeek Recipe Creators

Our recipe creators for #EasterBrunchWeek have amazing websites! You’ll want to visit them all throughout the week to see their fabulous Easter creations:

Juggling Act Mama, Cheese Curd in Paradise, Cooking with Carlee, Life Currents, Bowl Me Over, Everyday Eileen, Family Around the Table,
Hezzi D’s Books and Cooks, Jonesin’ for a Taste, Bloghetti, Walking on Sunshine Recipes, Who Needs A Cape?, An Affair from the Heart, Doodlecraft, The Mandatory Mooch, For the Love of Food, Frugal & Fit, The Foodie Affair, The Baking Fairy, and Cookie Dough and Oven Mitt.

Find Us on Pinterest

Be sure to follow the #EasterBrunchWeek Pinterest board for tons more recipe ideas: CLICK HERE

Enter the #EasterBrunchWeek Giveaway!

Official Rules and Conditions for the #EasterBrunchWeek Giveaway: One grand prize winner will receive a prize package including items from Eggland’s Best, Grosche, Hamilton Beach, Rhodes Bread, Silpat, Stonyfield, and Wewalka. Open to US residents 18+. One (1) winner will be chosen. Prize must be claimed within 48 hours of announcement or a new winner will be drawn. The prize will be delivered electronically. All entries will be verified. This giveaway is in no way associated with Facebook, Pinterest, Twitter, Instagram, Rafflecopter, or any other entity unless otherwise specified. Giveaway ends 4/20/2019. Enter using the widget below. Comment each day for even more chances to win!

a Rafflecopter giveaway

 

Easter breakfast table setting. Decoration for Easter family celebration. Eggs basket and spring flowers. Bread, croissant and fruit for kids meal. Egg and pastel bunny decor in kitchen at window.

More Easter & Brunch Ideas

Other great brunch recipes:

Make a deliciously simple brunch with these great recipe ideas. Everything from beverages, entrees and sides.
Sweetheart Sunrise {non-alcoholic} Drink

Sweetheart Sunrise {non-alcoholic} Drink

Make your sweetie a Sweetheart Sunrise {non-alcoholic} Drink!

Continue Reading
Copycat Starbucks Cranberry Bliss Bars

Copycat Starbucks Cranberry Bliss Bars

This easy to make dessert is perfect for the holidays or any day with a cup of coffee.

Continue Reading
Streusel Topped Chai Muffins

Streusel Topped Chai Muffins

All the flavors of your favorite drink in this breakfast delight. Simply wonderful!

Get the Recipe
Apple Crescent Ring

Apple Crescent Ring

Apple Crescent Ring can be made in minutes, perfect for holidays and weekend brunch. Great for dessert too, you’ll love this fruity treat!

Get the Recipe
white chocolate cherry coffee cake with fork on white plate on colorful fabric next to baking pan

We’ve shared this recipe on Meal Plan Monday, stop on over!

Comments

  1. We normally have an Easter Ham with all the normal sides…nothing out of the ordinary!

  2. Stacy Ferguson says

    Definitely Easter Cookies with the kids!

  3. Derrick Johnson says

    I like to make cheesecakes and Bundt cakes for Easter holiday.

Speak Your Mind

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.

shares