Cinnamon Bread Cookies combine 2 of your favorites into one amazing treat. Easy to make, you’ll love these cookies for the holiday season.
Cinnamon Bread Cookies
Homemade cookies don’t always have to be fancy to be amazing, am I right? Personally, I enjoy “non-fussy” cookies when my sweet tooth needs a fix. Something you can reach into the cookie jar and enjoy immediately with a cup of coffee or a glass of milk.
Today I’m sharing a great addition to your baking portfolio. Whether it be for a holiday cookie tray or just your average Wednesday, I think you’ll find this a wonderful cookie that your family will gobble right up.
Cinnamon Bread Cookies are a terrific combination of two beloved treats: cinnamon bread and cookies! Genius, right? Well, let me tell you once you’ve made Cinnamon Bread Cookies, you’ll wonder why this combination hasn’t happened before.
This basis of Cinnamon Bread Cookies, just as the name suggests begins with Cinnamon Bread. Yes, just an ordinary loaf of cinnamon bread. I buy it off the shelf in the bread section of the grocery store.
The slices of cinnamon bread get torn up and become super tender when mixed with the wet baking ingredients. The texture of the cookies isn’t bready, but loaded with cinnamon and vanilla flavors.
Let the kids lend a hand baking Cinnamon Bread Cookies. The recipe isn’t complicated, it is a wonderful recipe to get them familiar with a simple cookie recipe.
What ingredients do you need to make Cinnamon Bread Cookies?
- Cinnamon Bread
- Sugar
- Egg
- Flour
- Baking Powder
- Salt
- Vanilla Extract
- Butter
Some tips for making Cinnamon Bread Cookies:
- I used a store-bought loaf of cinnamon bread, I like Aldi’s version.
- You can use homemade cinnamon bread.
- Try this with cinnamon raisin bread.
- Add in some mini chocolate chip morsels.
- Store in a resealable container after allowing cookies to fully cool.
Simple steps for making Cinnamon Bread Cookies:
Preheat the oven to 350° degrees F. Line a baking pan with parchment paper or non-stick cooking liners.
In a large bowl, break bread slices into tiny pieces.
Add egg and sugar. Mix well.
Next, add flour, baking powder, salt, vanilla extract, and melted butter. Mix to combine.
Roll dough into small balls and place on a prepared baking sheet.
Using a fork, press down the center of each ball.
Bake for approximately 10-11 minutes. Remove to a wire rack and let cool.
I bet you’d love some other great cookie recipes, try these:
- Soft Ginger Cookies
- Chewy Apple Oatmeal Cookies
- Dulce de Leche Oatmeal Sandwich Cookies
- Soft Sugar Cookies
How about something yummy to drink along with these cookies?
- Double Chocolate Peppermint Hot Cocoa
- Slow Cooker Chai Tea Latte
- Spiked Slow Cooker Caramel Apple Cider
- Boozy Iced Coffee
Cinnamon Bread Cookies combine 2 of your favorites into one amazing treat. Easy to make, you'll love these cookies for the holiday season. Preheat the oven to 350° degrees F. Line a baking pan with parchment paper or non-stick cooking liners. In a large bowl, break bread slices into tiny pieces. Add egg and sugar. Mix well. Next, add flour, baking powder, salt, vanilla extract, and melted butter. Mix to combine. Roll dough into small balls and place on a prepared baking sheet. Using a fork, press down the center of each ball. Bake for approximately 10-11 minutes. Remove to a wire rack and let cool.Cinnamon Bread Cookies
Ingredients
Instructions
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