This post is sponsored on behalf of Torani. As always all opinions are exclusively my own. #FallforFlavor #Torani
Make a deliciously simple Brown Sugar Cinnamon Tea Latte. A fantastic beverage for autumn, you’ll love sipping these warm flavors.
Brown Sugar Cinnamon Tea Latte
Can you feel it? Can you smell it? Fall has arrived and I couldn’t be happier. Cooler temps, great fall colors and amazing fall flavors, it is a time to celebrate.
With the cooler temperatures, I find more and more reasons to enjoy a comforting warm beverage. There’s something amazing about wrapping your hands around a warm mug containing a delicious beverage.
Today I’m sharing my new favorite warm beverage, an easy to make Brown Sugar Cinnamon Tea Latte. The flavors in this lovely drink are brought together with Torani Brown Sugar Cinnamon Syrup.
If you’re anything like me you love the flavor combination of brown sugar and cinnamon, they remind me of fresh baked goods. So picture this delightful flavor combination in a latte, it is simply amazing.
I adore Torani Syrups, I have amassed quite a collection of flavors. For autumn I highly recommend adding Torani Brown Sugar Cinnamon Syrup to your collection, you’ll find it a great addition to so many beverages.
Did you know you can purchase Torani Flavors of the Month Syrups at Torani.com for 10% off each month? This is the perfect way to try a new flavor and broaden your selection of Torani Syrups in your collection. Find the flavors listed HERE.
Torani syrups are so easy to use and mix well into so many different beverages, they bring out the best in your drinks, so you can make your own creative concoctions. One flavor can create endless recipes.
You’ll be on your way to enjoying this warm treat in just a few minutes. I simply steeped a tea bag in some hot water.
Next, I warmed some milk and added in 2 Tablespoons of Torani Brown Sugar Cinnamon Syrup.
If you like a frothy topper on your latte, you can use a frother and whip up a little milk.
The finishing touch on my tasty drink was a tiny sprinkling of ground nutmeg. Perfection!
What ingredients do you need to make a Brown Sugar Cinnamon Tea Latte?
- Chai Tea Bag
- Torani Brown Sugar Cinnamon Syrup
Other ways to use Torani Brown Sugar Cinnamon Syrup:
- Use in hot cocoa, or coffee.
- Add to homemade whipped cream.
- Make a seasonally fun milkshake.
- 1/2 cup water
- 2 tea bags
- 1.5 cups milk
- 2 ounces Torani Brown Sugar Cinnamon Syrup
In a small saucepan bring water to a boil.
Add in teabags. Remove from heat and steep approximately 5 minutes. Remove tea bags.
Add milk and Torani Brown Sugar Cinnamon Syrup, stir to combine. Return to heat and heat until warmed.
Froth milk for top if desired.
Pour into mugs.