Slow Cooker Philly Cheesesteak Dip is the ultimate tailgating dip! Packed full of flavors this has all the ingredients of the beloved sandwich.
Slow Cooker Philly Cheesesteak Dip
Ahhhh – can you hear that? It’s getting to be that time of year. YES, I’m ready! I want to watch Football and eat snacks! Hey – it’s my favorite sport. I’m all about College on Saturdays and my husband is ALL about the NFL on Sundays. Either way, I’m watching football every weekend! Slow Cooker Philly Cheesesteak Dip is JUST what you need to make your game days perfect.
By the way – Slow Cooker Philly Cheesesteak Dip is good all the time – so if you’re reading this in May – good on you. You’re going to love it no matter what the occasion. I’ve brought it to family parties, used it on a Friday night for Happy Hour. It’s so easy and so tasty that no matter what you’re doing – make yourself some Slow Cooker Philly Cheesesteak Dip. You won’t be sorry!
I’m ALL about easy dips and snacks. Dips are one of my favorite foods and I don’t like repeating constantly so I’m always on the lookout for a new idea. Philly Cheesesteaks are a favorite in this house so…I combined 2 of our favorites and Slow Cooker Philly Cheesesteak was born. I used a small slow cooker and that’s the best way to do it unless you’re feeding a lot of people (then, by all means, double this recipe and enjoy!).
PS…If you haven’t tried our wildly popular Cheesesteak Casserole you simply must! Click HERE for the recipe!
More tailgating dip recipes:
- 6-8 ounces of cheesesteak meat, cut and cooked
- 1 large sweet onion, chopped and carmalized
- 2 green peppers, cooked
- 2 15 oz CheezWhiz
- Place all ingredients in a small slow cooker
- cook on low for at least 1 hour (stir every 15 minutes)
- Once cheese is hot turn turn slow cooker to warm
- Serve straight out of the Slow Cooker