These chocolate chip cake bars are an easy dessert to make. Total time including baking is 30 minutes, dessert in a jiffy, gotta love that!
Every once in a while you need a quick, easy, but still tastes like you spent all day in the kitchen kind of dessert. This is one of those. It’s super easy, it took me an hour including baking and doing the dishes and it tasted really great!
So if you’re in a pinch and need a quick and easy idea – try these bars (and I love bars cause they are so easy to pack up and bring somewhere – and my kids don’t make a mess with them!)
One note – when making these chocolate chip cake bars – the batter will be REALLY thick. It’s the way it is. It is hard to spread and wanted you to know mine was too 😉
- 1 pkg yellow cake mix
- 1/4 C water
- 1/4 C butter, softened
- 1/4 C brown sugar
- 2 eggs
- 1 C chocolate chips
- Preheat oven to 350.
- Mix cake mix, water, butter, brown sugar and eggs. Beat well.
- Add chocolate chips and mix until combined.
- Spread into greased 9x13 pan.
- Bake 20-25 minutes.