Champagne Slush Cocktail

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A lovely looking and delicious tasting drink – the champagne slush cocktail is sure to please! Make it for your next brunch or shower!

A lovely looking and delicious tasting drink - the champagne slush cocktail is sure to please! Make it for your next brunch or shower!

A drink with slush (vodka and midori) and champagne?  SIGN ME UP!  I always wanted to make a slush of some sorts and with this slush being on the sweeter side I didn’t want to serve it with anything that had more sweet (like soda) so…my champagne loving self decided a dry champagne would be perfect – and so the Champagne Slush Cocktail was born!

A few notes – I did use a dry champagne, but it would have been ok with a sweeter too.  I also DID use some food coloring for the slush.  With the midori I had this shade of green in my head, but once I added the other ingredients it was not that color anymore.  Just took 2 drops.  And last, Pear Nectar – I got it in the international foods section.  I bought Goya brand (not sure if Goya is nationwide?).  It really went well so I recommend getting it!

Ps – this is a wonderful drink for a brunch, lunch, dinner 🙂  It’s a wonderful entertaining type of drink!  So bottoms up!

Champagne Slush Cocktail

Champagne Slush Cocktail

Ingredients

  • 1/4 C vodka
  • 1/4 C midori (melon liquor)
  • 1 can (12 ounces) pear nectar
  • green food coloring (optional)
  • 1 bottle of champagne chilled

Instructions

  1. Mix vodka, midori, and pear nectar together
  2. Put into an air tight container and place in freezer
  3. Freeze for at least 2 hours or until it is frozen
  4. Spoon slush into champagne flute (at least half way up) and top with champagne
  5. Serve immediately

A lovely looking and delicious tasting drink - the champagne slush cocktail is sure to please! Make it for your next brunch or shower!

Comments

  1. Thank you for stopping by and linking up at The Weekend Social Link Party Friday on KitchenDreaming.com. Hope to see you again next week.

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