The perfect combination of fall favorites come together in this scrumptious Caramel Apple Cider Float! Perfect for parties or as an after school treat!

At my house caramel reigns supreme, I use it in and on all sorts of recipes!  This time around I made an ooey-gooey Caramel Apple Cider Float with all sorts of autumn flavors.  Really doesn’t matter whether your caramel is homemade, slow cooked or from a tub or jar, it will taste fabulous!  I did make a little homemade cinnamon whipped cream to top if off, just another layer of flavor!  A great treat, that is oh so easy!

Just about any fall treat is amazing in my opinion – my kids? love it even more than me. When you’re all comfy in your warm snug house – Ice Cream Treats are always fun. AND making a Caramel Apple Cider Float just tastes like fall. You know what I mean? I mean Apples and Caramel our the way to go in my house.

Hey – here’s a little hint! If you’re doing an “adult” only treat – you could add a smidge of Vodka or Rum and REALLY have an after dinner treat. If you’re doing it with the kiddos? You don’t need to change a thing. I love Caramel Apple Cider Floats both ways to be honest.

Want to have some more fresh fall flavors in your house???

Spiked Slow Cooker Caramel Apple Cider

Nutty Caramel Sauce

 Caramelized Banana Biscoff Pancakes

Caramel Apple Cider Float

Print

Prep Time 3 minutes

Ingredients

• 1/2 cup vanilla bean ice cream
• 1/2 cup apple cider
• 3 T caramel, divided
• 2 T prepared whipped cream

Instructions

1. Drizzle 1 T of caramel in glass, add ice cream. Pour apple cider over top. Drizzle remaining 2 T of caramel, add whipped cream.
3. To make cinnamon whipped cream, add 1/4 t cinnamon to prepared whipped cream.