Slow Cooker Cinnamon Rolls use your crockpot to get that bakery fresh taste of home made cinnamon rolls! Great for Christmas morning, delish!
I LOVE fresh homemade Cinnamon Rolls, but I don’t always want to wait 24 hours for the dough to rise! So I experimented and came up with Slow Cooker Cinnamon Rolls!
This took a little experimenting, but using instant yeast, and adding more than normal – I got a great tasting cinnamon roll out of the slow cooker and I got it in 4 hours! YEA! If you have a programmable slow cooker these could for SURE be done over night! They are so much better than having a roll out of a can – you need to give these a try!
Rolls being placed in Slow Cooker
Rolls After Rise
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